Our menu
Take away
Call us:
938 16 20 09
We present you our take away menu which we have designed with great delicacy, providing our essence in each of the dishes so that they are special and unique.
- Take-away service will only be done on Fridays, Saturdays, Sundays and holidays.
- Orders must be made from 10 am to 13:30 pm.
- Minimum order € 18.
- Enjoy the meal

Tapas
Battered cod tears with romesco sauce / 9,95
Fresh squid rings with romesco sauce / 12,95
Homemade seafood croquettes / 7,95
Bravas “Fried potatoes with spicy sauce”/ 6,80
Fried baby squid / 9,95
Artichoke chips / 9.90
Vilanova’s Prawns / 12
Sauces: Mayonnaise, romesco, all&oli / 1,00

Cheeseboards
Cheeseboard D.O. / 12.90
(Maón semi, payoyo, idiazábal, cured sheep DO and cabrales)
Catalan cheese table / 12.90
(blanco de sora, puigpedrós, ligado de cabra, Serrat semi y azul ceretà)
STRONG cheeseboard / 13.90
(Brie Meaux, Munster, Shropshire, Afuega, cabrales)

Salads & more
Crispy goat cheese salad / 11.95
with dehydrated tomato and dried fruits with honey and mustard vinaigrette
Timbale of tuna / 11,95
with tomato and onion vinaigrette of mustard
Tuna tartare / 14,95

Los arroces
Seafood Paella / 15,95 x person
Black rice with cuttlefish / 15,95 x person
Seafood and fish Fideua / 14,95 x person
Rice with small octopus and artichokes / 15,95 x person
(seasonal)
Vegetables Paella / 14,95 x person
Sarandonga, cod and peppers and all i oli / 15,95 x person
Carpaccio Fresh Prawn from Vilanova / 19,95
Iberian secret rice with green asparagus / 15.95 per person
Sea and mountain rice / 15.50 per person
Fideua with tellina clams / 15.50 per person
Pig’s foot rice / 15.90 per person

Fish
Octopus’ leg grilled / 14,95
with garlic oil and squid ink
Cod with garlic and all i oli gratin / 15,95
Cannelloni with sole and shrimp from Vilanova / 13.95
with seafood sauce
“All cremat” of monkfish / 15.95
Hake a la Donostiarra / 15 per person
Dorada a la Donostiarra / 15’90 per person
Boat fish suquet / 16 per person
with Vilanova shrimp

Deserts
Tiramisu / 4
Chocolate mousse / 4
Peixet’s info
¡We are waiting for your call!
Call us
peixet@peixetrestaurant.com